Brussels Sprouts Ground Turkey Skillet: Healthy & Quick One-Pan Meal

Brussels Sprouts Ground Turkey Skillet is an adaptable and wholesome meal that’s perfect for hectic weeknights or a quick and nourishing dinner. It combines the rich flavors of ground turkey with the crispy texture of Brussels sprouts, creating a dish that’s both tasty and satisfying. In this article, we’ll guide you through how to prepare this skillet, explain why it’s a healthy option, and address common questions about customizing the recipe.

What Is Brussels Sprouts Ground Turkey Skillet?

This skillet dish is a flavorful and hearty meal that pairs two nutritious ingredients—Brussels sprouts and ground turkey. It’s a fast and easy dish that delivers a wonderful combination of textures and flavors. The ground turkey is seasoned with spices such as cumin, cinnamon, and paprika, which bring warmth and richness to the dish. Meanwhile, the Brussels sprouts, cooked to tender and crispy perfection, provide a fresh, slightly bitter contrast to the savory turkey.

For those who enjoy simple, one-pan meals, this recipe is an excellent choice. It’s not only healthy but also a great option for those seeking gluten-free, low-carb, or high-protein meals. With minimal preparation needed, it’s perfect for anyone with a busy schedule.

This dish makes an ideal weeknight dinner and can be easily tailored to suit your taste preferences. Whether you enjoy milder flavors or bold spices, you can easily adjust the seasonings and vegetables to create your perfect version.

If you’re looking for a new way to use Brussels sprouts and ground turkey, this skillet is a fantastic choice! The combination of these ingredients creates a filling meal with very little cleanup. It’s a dish that’s quick to prepare and full of flavor.

Brussels Sprouts – A Nutritional Powerhouse

Brussels sprouts are not only delicious but packed with nutrients. They are high in vitamins C and K, fiber, and antioxidants, all of which support your immune system, bone health, and digestive function. When paired with lean turkey, this dish becomes a balanced meal that’s full of essential vitamins and minerals. It’s a fantastic choice for anyone seeking to eat healthily.

Ground Turkey – A Lean and Flavorful Protein

Ground turkey offers a lean alternative to red meat, providing high-quality protein without the added fat. It’s a great way to enjoy the savory flavor of meat without compromising health. In this skillet, the turkey absorbs the spices beautifully, resulting in a juicy and flavorful protein source. It’s also an excellent option for those looking to manage their weight or maintain muscle mass due to its high protein content.

How to Make Brussels Sprouts Ground Turkey Skillet

Making this dish is simpler than you might think. With just a few ingredients and steps, you can have a healthy and flavorful meal ready in less than 30 minutes.

Preparing the Ingredients

Begin by washing, trimming, and cutting the Brussels sprouts into quarters. This ensures even cooking and quick preparation. Next, dice the onion, chop the garlic, and grate the carrot. Heat olive oil in a large skillet over medium-high heat, sauté the onion for a few minutes, and then add the garlic and ground turkey. Cook the turkey for 6-8 minutes, or until browned and cooked through.

Adding the Spices and Brussels Sprouts


Once the turkey is cooked, stir in the spices: cumin, cinnamon, paprika, salt, pepper, and dried herbs. These will infuse the turkey and Brussels sprouts with a deep and complex flavor. Add the grated carrot and Brussels sprouts to the skillet, then pour in half a cup of water to help steam the vegetables. Let it all cook for another 18-20 minutes, stirring occasionally, until the Brussels sprouts are tender and caramelized.

This straightforward dish requires little effort but delivers a rewarding outcome. The Brussels sprouts balance the savory turkey, and the spices elevate the flavors to a whole new level.

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Brussels Sprouts Ground Turkey Skille

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Brussels Sprouts Ground Turkey Skillet is a healthy, flavorful one-pan meal featuring ground turkey, Brussels sprouts, and a blend of aromatic spices. It’s an easy, nutritious choice for busy weeknights, packed with protein and fiber to keep you full and satisfied.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Ingredients

Scale
  • 1lb / 500gr ground turkey
  • ½lb / 250gr Brussels sprouts
  • 1 onion
  • 23 garlic cloves
  • 3 tablespoons olive oil
  • 1 carrot
  • 1 teaspoon sweet paprika
  • 1 teaspoon dried herbs
  • ½ teaspoon cumin
  • ¼ teaspoon cinnamon
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper

Instructions

  1. Prepare the Vegetables: Dice the onion, chop the garlic, and grate the carrot. Trim and quarter the Brussels sprouts.
  2. Cook the Ground Turkey: Heat olive oil in a skillet. Add the onion and sauté for 2-3 minutes, then add garlic and ground turkey. Cook for 6-8 minutes until the turkey is browned.
  3. Add Spices: Stir in the spices: cumin, cinnamon, paprika, salt, pepper, and dried herbs. Cook for another 2 minutes to blend the flavors.
  4. Cook the Brussels Sprouts: Add the grated carrot and Brussels sprouts to the skillet. Pour in ½ cup of water. Cover and cook for 18-20 minutes, stirring occasionally, until the Brussels sprouts are tender.
  5. Serve: Once the dish is ready, serve immediately and enjoy!

Notes

Feel free to adjust the spices to suit your taste. You can also substitute ground turkey with ground chicken or beef if preferred.

Nutrition

  • Serving Size: 1 serving (1/4th of dish)
  • Calories: 350
  • Sugar: 6g
  • Sodium: 900mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 8g
  • Protein: 30g
  • Cholesterol: 70mg

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Is Brussels Sprouts Ground Turkey Skillet Healthy?

Brussels Sprouts Ground Turkey Skillet is not just delicious; it’s also a nutritious meal option. It’s ideal if you’re looking for a low-calorie yet flavorful dish that doesn’t sacrifice taste.

High in Protein and Low in Fat

Ground turkey is a fantastic source of lean protein, which is essential for muscle recovery and growth. It has less fat than red meats, making it a heart-healthy option for those trying to manage their weight. Brussels sprouts are high in fiber, which aids in digestion, making this skillet a great choice for anyone looking to support their digestive health.

Nutrient-Dense and Low in Calories

If you’re on a calorie-conscious or weight-management plan, this dish fits perfectly. Brussels sprouts are naturally low in calories, and when paired with lean ground turkey, it remains light while still being satisfying. The healthy fats from olive oil and the bold flavors from the spices add richness without extra calories, making this a well-rounded, nutritious meal that’s perfect for keeping things light.

Can I Use a Different Meat for This Skillet?

Fresh ingredients for Brussels Sprouts Ground Turkey Skillet including Brussels sprouts, turkey, and spices

While ground turkey is the star of this recipe, it can easily be swapped for other proteins depending on your preferences or dietary needs.

Using Ground Chicken

Ground chicken is an excellent alternative to ground turkey. It has a similar flavor and texture, making it a perfect substitute in this skillet recipe. Like turkey, ground chicken is low in fat and provides a comparable amount of protein.

Experimenting with Ground Beef

For those who enjoy red meat, lean ground beef or ground pork can be used in this recipe. These options will add a bit more fat to the dish, but they bring a hearty flavor that pairs wonderfully with the Brussels sprouts and spices. Just be mindful of the fat content if you’re aiming for a leaner meal.

FAQ Section:

What is Brussels Sprouts Ground Turkey Skillet?

Brussels Sprouts Ground Turkey Skillet is a one-pan dish made with ground turkey, Brussels sprouts, and an array of spices, offering a flavorful and satisfying meal in less than 30 minutes.

How do you make Brussels Sprouts Ground Turkey Skillet?

To make Brussels Sprouts Ground Turkey Skillet, sauté onions and garlic in a pan. Then, cook the ground turkey with your chosen spices. Add Brussels sprouts and carrots, cooking everything together until tender and perfectly cooked.

Is Brussels Sprouts Ground Turkey Skillet healthy?

Absolutely! This Brussels Sprouts Ground Turkey Skillet is not only delicious but also a healthy choice. It’s rich in protein, low in fat, and packed with vital nutrients that support a balanced diet.

Can I use a different meat for this skillet?

Yes, feel free to swap out the ground turkey for ground chicken, beef, depending on your preferences or dietary needs. These variations will still result in a hearty and flavorful Brussels Sprouts Ground Turkey Skillet.

Conclusion

Brussels Sprouts Ground Turkey Skillet is an excellent choice for anyone seeking a quick and healthy meal without compromising on taste. Perfect for busy weeknights, this dish is easily customizable to suit your tastes. With minimal prep, it becomes a go-to dinner option that’s sure to leave you feeling full and satisfied.

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